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From Highlands to Home

At mek & saket beans, we bring the rich flavors of Chiang Mai’s forest-grown coffees directly to European roasters, blending tradition with modern taste.

A serene mist-covered coffee farm nestled in the lush hills of Doi Saket at dawn.
A serene mist-covered coffee farm nestled in the lush hills of Doi Saket at dawn.

150+

15

Trusted Worldwide

Top Roasters

Our Home

Nestled in Chiang Mai's highlands, our beans grow where mist meets forest, crafting flavors shaped by nature.

Address

Mae On, Doi Saket

Hours

Mon-Fri 9am-5pm

Sunlight filters through the dense canopy of the Doi Saket highlands, illuminating ripe coffee cherries on shade-grown trees.
Sunlight filters through the dense canopy of the Doi Saket highlands, illuminating ripe coffee cherries on shade-grown trees.

Roots

From misty peaks to your cup, every bean tells a story.

A local farmer carefully handpicks coffee cherries amidst lush forest integration in Mae On.
A local farmer carefully handpicks coffee cherries amidst lush forest integration in Mae On.
Rows of drying coffee beans spread out under the warm sun at a traditional processing station in Chiang Mai.
Rows of drying coffee beans spread out under the warm sun at a traditional processing station in Chiang Mai.

Contact Us

A cozy workspace with a steaming cup of Mek & Saket coffee beside a laptop and a notebook.
A cozy workspace with a steaming cup of Mek & Saket coffee beside a laptop and a notebook.

Reach out to connect with our team or inquire about our Chiang Mai coffees.

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Newsletter

info@email.com

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